Satay Swift
Want dinner to go from side-eye to smash hit status? Satay Swift is creamy, rich, and nutty, with the kind of flavour that turns any meal into an instant favourite.
Perfect for dipping chicken, marinating skewers, tossing through noodles, or drizzling over roast veggies when your plate needs a little glow up. It’s got all the right notes as a slaw dressing, burger sauce, or punchy dip for rice paper rolls too.
Whether you’re cooking for your squad or keeping things low-key, this one knows how to make a good meal hit different. Consider it your kitchen love story.
Nutritional Information
| Nutrient | Per Serve (320.0) | Per 100 g |
|---|---|---|
| Energy (kJ) | 112.0 | 1120.0 |
| Protein (g) | 0.6 | 6.5 |
| Fat, total (g) | 1.9 | 19.4 |
| – saturated (g) | 0.7 | 6.6 |
| Carbohydrate (g) | 1.6 | 16.2 |
| – sugars (g) | 1.2 | 12.5 |
| Sodium (mg) | 120.0 | 1200.0 |
Ingredients
Peanut Butter (26.7%), Coconut Cream, Water, Gluten Free Soy Sauce (contains Soy) Hoisin Sauce (Sugar, Water, Fermented Soybean Paste (Water, Salt, Soybeans, Corn Starch), Salt, Colours (150a, 129), Modified Corn Starch (1422), Rice Vinegar, Sweet Potato Powder, Sesame Paste, Dehydrated Garlic, Spices, Salted Chilli Peppers (Chilli Peppers, Salt)), Oyster Sauce, Sweet Chilli, Mirin, Ginger Crush, Lime Juice, Brown Sugar, Garlic, Chilli Powder, Preservative (202), Five Spice.
Contains: Peanut, Mollusc (Oyster), Sesame and Soy
A fav in our house. Good flavour combo and works as a sauce or a marinade! Almost finished our second jar!
Haven't had it yet but I bet it's good!
I'm not too bad with spice, but this was bordering on too much for me. I feel like I got a different one to the other reviewers. Definitely too hot for my kids. I tried to tone the heat down but then we lost the depth of flavour.
Wondering if I should try again...