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Mushroom Risotto

Mushroom Risotto

$13.00 - $13.00
$13.00
$13.00 - $13.00
$13.00

Mushroom risotto, always a winner! Perfect as a stand alone dish or try mixing it up by adding chicken, broccoli, feta or sundried tomatoes. A beautiful side dish for juicy steak, or chicken breast wrapped in bacon.

  • Ingredients
  • Storage
  • Nutritional Information

  • Arborio Rice (76%), Cheese Powder (Milk Solids, Cheese [Milk, Salt, Starter Culture, Enzymes], Salt, Food Acid (330)), Onion Flakes, Mushroom Powder (4%), Dried Mushrooms (3%), Mustard Powder, Onion Powder, Lemon Pepper Seasoning Blend (Salt, Dextrose (maize), Black Pepper, Acidity Regulator (330), Dehydrated Onion, Black Pepper Extract, Colour (102), Flavour), Garlic Powder, Salt, Thyme, Garlic Granules.

    Contains Dairy

  • Store in a cool dry place. Use within 3 months of opening.

Customer Reviews

Based on 6 reviews
67%
(4)
17%
(1)
17%
(1)
0%
(0)
0%
(0)
L
Laura Reid
Yum, such an easy dinner!

This is my favourite meal bag, so full of flavour and easy to adapt to all sorts of different recipes. Please post the recipe for it!!!!

v
v smale
Easy risotto

Quick and easy, added extra sautéed mushrooms. Very herb forward in flavor.

G
Gemma Mellor
Yum!!

Served with balsamic roasted portobello mushrooms, crispy chorizo bits, feta & parsley. Will definitely buy again, super easy and consistency and flavour perfect!

D
Deb Morris
Delicious

As per Cherie's catch phrase, this was 'out the gate'. I'm so impressed with my effort. Added some chicken to the pot, nothing else. It was fab.

S
Shelley Stewart
Mushroom risotto

I added chicken, bacon, some more mushrooms and some peas and it made a risotto the would rival something at a restaurant. Yum.

L
Lena Loeffelsender

It was nice although I didn’t think there were enough mushrooms in there - my husband didn’t like the sundried tomatoes. Overall easy enough to eat. Kids are it well.

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